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Thinly sliced beef and Lodigiani typical cheese with rocket

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Preparation

Brush an empty plate with some Gran Sapori Extra Virgin Olive Oil scented with Truffle, cut into thin slices the raw beef  fillet and place them onto the plate.

Top the meat with flakes of Lodigiano Typical cheese, season everything with Gran Sapori Extra Virgin Olive Oil scented with Truffle.

Separately, dress the rocket with the right amount of Gran Sapori Extra Virgin Olive Oil and after letting it stand for a few minutes, cover the meat dish with the rocket.

Ingredient

  • Beef Fillet
  • Gran Sapori truffle oil
  • Lodigiano Typical gratings
  • Rocket

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